But this week, the world's largest fast-food corporation curiously, and quietly, delayed the return of its popular gooey, tasty pork sandwich for two months, until the indulgent Christmas season. When Americans are busily distracted from fake food matters...
The question occurs to me... in this year of heightened food-awareness and pink-slime outrage, could McDonald's fear the public taking fresh appraisal of their ribless McRib? Of asking, "What exactly IS this heavily slathered, pork-like 'patty" on a fluffy white bun?"
